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Oishinbo: Japanese Cuisine, Vol. 1: A la Carte (Tapa blanda)

Disponible
Wordery

13.31 $

Artista:
Tetsu Kariya
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Descripción

As part of the one hundredth anniversary celebrations of the Tåozai News, journalist Yamaoka Shiråo, who works for the newspaper, is assigned to create the Ultimate Menu, and he starts with an examination of the basic elements of Japanese cuisine.

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